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Circular Agriculture is What We Do !

通往永續未來的創新解決方案

A Big Step Towards Sustainability

Launching Our Vision at Banqiao Market

Critical Problems and Challenges

Massive Daily Waste

Banqiao market discards 10-13 tons of fruits and vegetables daily, surging to 18-22 tons during holidays.

Unified Piling

Open Air Exposure

1/3

Inefficient Traditional Methods

Previously, these items were incinerated or composted, leading to high carbon emissions and producing low-quality, nutrient-deficient fertilizer.

Composting

Incineration

2/3

Massive Daily Waste

Banqiao market discards 10-13 tons of fruits and vegetables daily, surging to 18-22 tons during holidays.

Unified Piling

Open Air Exposure

3/3

Massive Daily Waste

Banqiao market discards 10-13 tons of fruits and vegetables daily, surging to 18-22 tons during holidays.

Unified Piling

Open Air Exposure

1/3

Inefficient Traditional Methods

Previously, these items were incinerated or composted, leading to high carbon emissions and producing low-quality, nutrient-deficient fertilizer.

Composting

Incineration

2/3

Massive Daily Waste

Banqiao market discards 10-13 tons of fruits and vegetables daily, surging to 18-22 tons during holidays.

Unified Piling

Open Air Exposure

3/3

Massive Daily Waste

Banqiao market discards 10-13 tons of fruits and vegetables daily, surging to 18-22 tons during holidays.

Unified Piling

Open Air Exposure

1/3

Inefficient Traditional Methods

Previously, these items were incinerated or composted, leading to high carbon emissions and producing low-quality, nutrient-deficient fertilizer.

Composting

Incineration

2/3

Massive Daily Waste

Banqiao market discards 10-13 tons of fruits and vegetables daily, surging to 18-22 tons during holidays.

Unified Piling

Open Air Exposure

3/3

Massive Daily Waste
Banqiao market discards 10-13 tons of fruits and vegetables daily, surging to 18-22 tons during holidays.
Unified Piling
Open Air Exposure
1/3
Inefficient Traditional Methods
Previously, these items were incinerated or composted, leading to high carbon emissions and producing low-quality, nutrient-deficient fertilizer.
Composting
Incineration
2/3
Massive Daily Waste
Banqiao market discards 10-13 tons of fruits and vegetables daily, surging to 18-22 tons during holidays.
Unified Piling
Open Air Exposure
3/3

Massive Daily Waste
Banqiao market discards 10-13 tons of fruits and vegetables daily, surging to 18-22 tons during holidays.
Unified Piling
Open Air Exposure
1/3
Inefficient Traditional Methods
Previously, these items were incinerated or composted, leading to high carbon emissions and producing low-quality, nutrient-deficient fertilizer.
Composting
Incineration
2/3
Massive Daily Waste
Banqiao market discards 10-13 tons of fruits and vegetables daily, surging to 18-22 tons during holidays.
Unified Piling
Open Air Exposure
3/3

真正改變產業的創新方案

BSF 板橋中心的尖端技術正在革新廢棄物管理,將剩餘轉化為寶貴資源

01 Waste Collection

Gathering discarded but nutritious fruits and vegetables.

02 Cold Chain Storage

Preserving quality through refrigerated storage.

03 Advanced Sorting

Using AI for precise classification of collected waste.

01 Waste Collection

Gathering discarded but nutritious fruits and vegetables.

02 Cold Chain Storage

Preserving quality through refrigerated storage.

03 Advanced Sorting

Using AI for precise classification of collected waste.

01 Waste Collection

Gathering discarded but nutritious fruits and vegetables.

02 Cold Chain Storage

Preserving quality through refrigerated storage.

03 Advanced Sorting

Using AI for precise classification of collected waste.

01 Waste Collection

Gathering discarded but nutritious fruits and vegetables.

01 Waste Collection

Gathering discarded but nutritious fruits and vegetables.

02 Cold Chain Storage

Preserving quality through refrigerated storage.

02 Cold Chain Storage

Preserving quality through refrigerated storage.

03 Advanced Sorting

Using AI for precise classification of collected waste.

03 Advanced Sorting

Using AI for precise classification of collected waste.

Efficient Processing

Rapid conversion of waste into feed ingredients.

Sustainable Nutrition